This is a very detailed oriented restaurant. The vibes are luxurious therefore, so are their prices. The food itself is tasty but I wish the portions were bigger. Our server made great recommendations on what to order and every dish was delicious!

Came in for lunch the other day and loved everything about this place! Decor: I felt like I was in Taiwan I've seen similar setup in several of restaurants in Taipei. Classy and beautiful. Amazing selection of alcohol. I need to come back for dinner someday to enjoy. Lunch is priced as $20. Pick a main and carbohydrate dish. Everything I had was so tasty, and generous portion size. They are so close to where I am often, I will definitely come back to enjoy more of their amazing food.

Pretty good upscale Korean Chinese fusion food! The service was very kind - happy to answer any questions and patient. When the restaurant started filling up for dinner, the service got a little slow but we didn't mind too much. Food came out in a reasonable time. Ordered: Prawn toast menbosha: really tasty fried shrimp patty! Enjoyed this appetizer. Yang Jang Pi: used to the Chinese version when we go to Northern Chinese restaurants in the Bay Area. The strong mustard sauce is supposed to be tasted throughout but there was a sweet and saucy stir fried beef & veg layered on top which overpowered the mustard taste so a little disappointing but not bad. Wished it was just mustard sauce based. Spare ribs: probably my fave dish! Really crispy yet tender, great with white rice as it leans salty. Citrus soy chicken: good flavor but some pieces were so fried that it was hard to bite into - thought it was bone lol but it wasn't. Also a bit too salty, needs plain rice to eat. White jammpong: non spicy version of seafood jammpong. Tasty - loved the thick noodles with perfect bounce. Lots a filling. Soup has a white pepper flavor. A little too salty for my taste. Milk tea fruit tart: good tart base - crispy and buttery. Creme pat inside could have a stronger tea flavor. Barely tasted it and would have preferred a classic vanilla bean creme pat instead. Overall a nice restaurant to visit when wanting some more upscale Asian food. Would return, might ask them to go lighter on the salt.

Patio lunch during spring weather with visiting sister from out of state. Super pleasant server with a chill zen about her. Tried a watermelon mule cocktail, it was very mildly flavored but had melon balls as a fun garnish. The lunch menu is pretty limited. I do not eat fried foods so I did ask a lot of questions before ordering. I could not get the server to describe the 12 mixed vegetables, but she was very helpful in steering me towards the Ghengis Khan Beef which was spicy and wok fried, not crispy. I really enjoyed this dish and the fried rice was simple and had amazing depth of flavor and a great short grain texture. More please! Sis ordered crispy prawns with sweet chili sauce and the steamed mixed vegetables. They turned out to be an exotic blend of mushrooms, peppers, maybe bok choy but all delicious (she shared). We didn't save room for dessert but I am so glad to have tried this special occasion place. It's not often I can enjoy a $20 lunch plus cocktail!

Jin Jia is an upscale restaurant, especially compared to the other restaurants in Desert Ridge, which is a nice change. Everything seems really well thought out, from the beautiful decor to the tables with the lazy Susan in the middle, the gorgeous bathroom area, and even their web site is pretty. We came in on a Saturday night around 6:30. There were 3 other tables but by the time we left there were likely 8 or 9 tables. They have private seating off to one side and then multiple round tables in the remainder of the restaurant. Service was exceptional. I wish I remembered our server's name because she had great recommendations and was extremely helpful. Jin Jia has an appealing wine and alcohol menu. Quite varied so everyone should be able to find something they like. They also have a reserve wine list that is impressive. After ordering our drinks, our server suggested the crispy egg rolls and it was a wonderful suggestion. Lovely sauce and nice crispiness. For dinner we enjoyed wok fried dumplings, a delicious noodle dish, and chili garlic fried chicken ( I am still thinking about this one!!) All portion sizes are generous and we had leftovers to take home. This is not a 'pick up some asian food on the way home' kind of place. It is an upscale restaurant and the food is perfect! The prices do reflect the quality of the food and the level of service. The appetizers are all around $17 and noodle dishes are $25. The chicken dishes come in around $40-yikes. They do not bring rice out like some restaurants- they charge extra for that. I loved my meal and will be back, perhaps for a special occasion.

Pros: - The space was beautiful, from the entrance to that gorgeous bathroom hallway or the dining area - Service was excellent - our waiter was very attentive, and very knowledgeable; the food arrived quickly - The food was very tasty, and we did not leave hungry. - Tables are set up with lazy susans for easy sharing - Plenty of free parking at Desert Ridge Cons: - I was a little disappointed with the lack of vegetarian options (got the eggplant and string beans with rice, and it was delicious but it is one of only 3-4 vegetarian options on the menu) - The dishes aren't cheap (but again, the food is very good), and you have to pay extra for rice (which you would want with most dishes) - The menu was somewhat limited, especially considering this is a Chinese-Korean place. I'm used to very expansive menus when it comes to Chinese cuisine specifically - I know this is an upscale restaurant but I would have still really liked a fortune cookie at the end!

Service was excellent, and inside is beautiful. Loved our drinks, Star in the Sky, and Royal Fortune. Food was good, especially the Jin Jia Crispy Egg Rolls, Crab Egg Drop, Chili Garlic Fried Chicken, and the Wagyu Belly Chow Fun. The Black Bean Noodle (Jja Jang) was okay, it was drowning in sauce. The Milk Tea Custard with Fruit, and Glass Sweet Potatoes with Lemon Sorbet were good. Highly recommend a reservation, since it did get packed. I made mine 2 months in advance.

Jin Jia delivered on ambiance, and excelled in service! 5 stars for our wonderful waitress, who had the best personality, made wonderful cocktails, and made our dining experience extra special! The food was above average, and the quantity was abundant! Large enough to share, or serve family style. We got a couple happy hour items, the ribs are sticky and spicy, and the steamed dumplings were my favorite! We also ordered the stir fried vegetables, and Korean fried chicken. Would recommend Jin Jia, and look forward in coming back.

This is a great little find. Took over the space for CPK in Desert Ridge. If you have big hips or are on the plus side, you'll have to ask for a booth because the seats are definitely narrow and it is not comfortable. The menu is small which I actually appreciate because then it, in my opinion means they focus more on quality than quantity. The hot & sour soup was delicious. I would come in for this alone. The chili garlic friend chicken was awesome. The previous reviews were spot on with that recommendation. The pan fried dumplings were also good. The ribs weren't quite what I was expecting because they were more saucey but tender & fall of the bone for certain.Ghengis khan beef was also good. The winner was definitely the chicken!! Service was great. Everyone was very nice & attentive. Prices super reasonable for the portion sizes. Would definitely recommend